Rich and expressive with notes of toasted oak, vanilla, and stone fruit. The palate delivers layers of butterscotch, baking spice, and a touch of sea air. Smooth, full-bodied, and warm with a long, spiced finish. Crafted in small batches and aged in new American oak.
Tasting Notes
Nose : Soft vanilla, hazelnut, light tangerine.
Fore Palate : Clean cereal notes and slight nuttiness from organic grains.
Mid Palate : Marzipan, peach custard, rich caramel
Finish : Spicy rye, cigar box, ginger and a lingering sweetness.
