Tasting Notes
Aroma:
Dark cherry, baking spices, dried rose, and warm sandstone dust.
Body:
Still medium-bodied, but slightly richer and more structured than 2017.
Flavor:
Ripe raspberry, clove, fig, and a savory earthiness wrapped in polished tannins.
Finish:
Persistent and balanced, with a touch more opulence than the 2017, but same mineral backbone.
